Event | Josiah Carberry’s Botanical Adventures with the Brown University Herbarium & Carberry Day Dinner

Professor Carberry studies Trillium grandiflorum, collected in Penn Yan, by H. P. Sartwell, New York

Josiah S. Carberry Day Dinner

Join the Brown University Friends of the Library and Friends of Josiah on October 13, 2017 at 6 p.m. at the Brown Faculty Club for a dinner celebrating the legendary Professor Josiah S. Carberry and his special day: Friday the Thirteenth.

The cost of dinner is $45.00, payable in advance by check to “Brown University.” You can reserve your seat at the table by emailing Connie Worthington at cworthy1944@gmail.com. If you reserve a place, and do not cancel by October 6, you will be charged for the meal that was prepared for you.

Cocktails will be available from the cash bar at 6 p.m., and the buffet dinner will begin at 6:30 p.m.

After dinner, Tim Whitfeld, Collections Manager/Assistant Professor (Research), will speak about Brown’s unique Herbarium and the contributions Carberry and others have tried to make to the collection.

Josiah Carberry’s Botanical Adventures with the Brown University Herbarium

The Herbarium is a repository of botanical diversity from across the world. It includes 80,000 dried and pressed specimens from Rhode Island and all 50 US states. In addition, we have collections from at least 30 other countries, including Cuba, Colombia, South Africa, England, Russia, India, Australia, and Papua New Guinea, and ranging from 1823 to 2017. Over the past few years Herbarium staff has been cataloging the collection, an effort which has unearthed some surprises. It seems Professor Carberry, in addition to his specialized research in psychoceramics, was a keen plant collector who participated in several botanical adventures with the Herbarium. Tim will discuss some of these expeditions and highlight Carberry’s successes and failures to document unusual plants.

Date: Friday, October 13, 2017
Time: 6 p.m.
Location: Brown Faculty Club, One Magee Street, Providence